Sweet & Tangy Sloppy Joes
A delicious step up from classic sloppy joes.
Serves 4 |
|1 lb. lean ground beef |
|1 bell pepper, chopped |
|3/4 cup finely chopped onion |
|12 oz. vegetable juice |
|3 tablespoons packed brown sugar |
|1 tablespoon Worcestershire sauce |
|4 hamburger buns |
- Heat large nonstick skillet over medium heat until hot. Add ground beef, bell pepper and onion; cook 8 to 10 minutes, breaking beef up into 3/4-inch crumbles and stirring occasionally.
- Stir in vegetable juice, brown sugar and Worcestershire sauce; bring to a boil. Reduce heat; simmer, uncovered, 7-9 minutes or until most of the liquid has evaporated and thickens slightly, stirring occasionally.
- Evenly place beef mixture on bottom half of each bun, place top bun on meat to complete the sandwich.