Ranch Chicken Wings
Easy to make and even easier to enjoy!
Serves 24 drumettes |
|1/4 cup hot pepper sauce |
|1/2 cup melted butter |
|3 tablespoons vinegar |
|24 chicken wings, drumettes |
|1 1 oz. packet ranch dip mix |
- Preheat oven to 350 degrees F.
- In a small bowl, mix hot pepper sauce, melted butter, and vinegar together.
- Set chicken wings in a single layer in a baking dish; pour sauce over wings, and then sprinkle wings with Hidden Valley Ranch dry dressing mix.
- Bake until browned, about 30 to 40 minutes.