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Mediterranean White Bean Dip

Serves 8

Ingredients:

1/4 cup Extra-virgin Olive Oil
2 tablespoons minced garlic
2 cans Cannellini beans
1 tablespoon white wine
Sea Salt, to taste
Pepper, to taste

Directions:

  1. Combine olive oil, garlic, Cannellini beans, white wine, salt and pepper in a blender, pulse and puree until well combined.
  2. Serve with crusty bread, pitas, crackers or fresh vegetables.
Season: Winter