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Pepperoni and Spinach Pizza

Serves 6 slices

Ingredients:

1 pre-made pizza crust
2 tablespoons Extra virgin olive oil
2 cups Provolone cheese
1 cup pepperoni slices
1 can fire roasted tomatoes, drained, 15 oz.
2 cups fresh spinach, chopped and tossed with 1 tablespoon olive oil
Italian seasonings, to taste

Directions:

  1. Pre-heat oven to 375 degrees F.
  2. Drizzle olive oil over pizza crust. Sprinkle provolone cheese on crust. Layer pepperoni slices, tomatoes and spinach over cheese.
  3. Place pizza on a pizza pan or pizza stone. Place in oven and bake for 10-15 minutes. Bottom of crust should crispy and the cheese is melted.
  4. Remove pizza from oven, sprinkle Italian seasoning over top and enjoy!
Season: Summer